Wednesday, 7 November 2007

Cream cheese face pack

Apparently avocado and jam make a good combination of flavours - at least Hannah thought so judging by the way she was shoving multiple pieces of toast into her mouth at breakfast today.

Lunch was courgette cooked in butter (in the microwave), a rice cake spread with cream cheese, and a tomato that I skinned and cut into quarters. She liked the tomato, although was suspicious of it to start with. Once she got over that though, she took each piece in turn, sucked all the seeds out of the middle and nochalently dropped the flesh over the side of the high chair tray onto the floor. The cream cheese off the rice cake ended up mostly as a face pack (again), and the courgette was gummed to death and the stringy bits discarded. Sadly I wasn't quick enough with the camera to get a picture of her wearing the cream cheese, she wiped most of it off again with some courgette.

I think we'll be getting the bath out again later today...

Update: Hannah woke up just before we had lunch, so ended up joining us and ate two bits of mushroom and emmental ravioli with creme fraiche and red pesto topping. Not quite what I had in mind as her intro to pasta, but never mind!

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